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ManjulasKitchen - Butternut Squash Pasta, Indian Gourmet Recipe by Manjula

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View full recipe at http://www.manjulaskitchen.com/2012/05/17/butternut-squash-pasta/IngredientsApprox. 2-1/2 cups of uncooked spiral pastaApprox. 3 cups of butternut squash peeled and cut in about 1/2 inch pieces2 tablespoon oil1-1/2 teaspoon salt adjust to taste1 tablespoon all-purpose flour (maida)1 cups milk1/2 cup cream1 teaspoon fennel seeds crushed (saunf)1/4 teaspoon black pepper1/4 cup butternut squash shredded for garnishing1/4 cup beetroot boiled and shredded for garnishingLearn how to cook Butternut Squash Pasta by Manjula.


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