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ManjulasKitchen - Matar Kachori (Spicy Puffed Pastry) Recipe by Manjula, Indian Vegetarian Gourmet

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View full recipe at http://www.manjulaskitchen.com/2010/09/01/mattar-ke-kachori-spicy-puff-pastry/For crust:1 cup All Purpose flour (plain flour or maida)¼ teaspoon salt2 tablespoons oilApproximately ½ cup chilled waterFor filling:1 cup green peas1 teaspoon oil1 tablespoon coriander powder (dhania)1 teaspoon fennel seed powder (sonf)1 teaspoon red chili powder1 teaspoon shredded ginger½ teaspoon mango powder (amchoor)½ teaspoon salt (adjust to your taste)Oil to deep fry


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